Martin Luther s On Christian Liberty - 1119 Words

In Martin Luther’s On Christian Liberty, he presents two simple propositions regarding Christianity. The first one is â€Å"a Christian is perfectly free lord of all, subject to none† which means that as Christians we are free from the Law by our faith in Jesus. Then, the second one is â€Å"a Christian is perfectly dutiful servant of all, subject to all† which shows how Christians we are obligated to serve one another (2). These two statements also relate to the twofold nature that he believes men have. The two natures are bodily and spiritual. Bodily natures refer to the second proposition whereas the spiritual nature refers to the first. Luther first examines the inner man, or as he introduced before, the spiritual man. He says that the most†¦show more content†¦These show us that we should be humbled because we are helpless without God in our life, but they also say that abiding by the Law is not enough to provide one with salvation. Luther describes the promises as holy, true, and righteous, and the soul clings onto these words with strong faith because they alone hold the power to become children of God. Promises belong to the New Testament because this is where God fulfills the commands that He gave in the Old Testament; the promises are what make up the New Testament. Luther believes that works cannot glorify God, but one’s faith can. He says, â€Å"God cannot be worshiped unless you ascribe to Him the glory of truthfulness and all goodness which is due to Him† (22). No amount of good works that a person completes here on Earth is enough to give God the praise and honor He deserves, however, someone who dedicates their heart to God and walks through their life in faith is worshipping God just by believing in Him. Faith is what makes Christians righteous. This does not mean that works are meaningless. If good works are done with faith they bring glory to God, but faith is the main focus. Some believe that works must be done to be able to fulfill the commandments, but Luther rejects this claim. He says that works proceed from the fulfillment of the commandments within oneself. Another theology that Luther presents is one the priesthood and kingship of all believers. He believes that because we as ChristiansShow MoreRelatedMeaning of Liberty in Martin Luther King ´s On Christian Life501 Words   |  2 PagesThe battle for liberty has been fought on different scales with the beginning of thousands of revolutions in the history. The ideal liberty is an ultimate goal that inflames the minds of many people who yearn for individual freedom. In all these struggles, the definition of liberty is not the same for different people. According to the text, â€Å"the idea of liberty has played a powerful role in the history of Western society and culture, but the meaning and understanding of liberty has undergone continualRead MoreMartin Luther s Jr And The Christian Believer Free1428 Words   |  6 PagesMartin Luther’s three major treaties were â€Å"attempts to persuade Pope Leo X and Roman Catholics that the theology of the Reformation was not a novelty in the faith, but a pure confession of the Word of God and consistent with the truth of the Holy Scriptures† Each one focused on various practices and beliefs of the Catholic Church that Martin Luther deemed were wrong. One of Martin Luther s three major treatises, On A Freedom of a Christian, reprimands the widely held Christian belief that good worksRead MoreRhetorical Analysis Of Martin Luther King s Speech1460 Words   |  6 Pagesa specific way. One of the reason why this text became the most popular text of our century. First of the speaker Martin Luther King Junior deliver his how he delivered his speech in a majestic way is a preacher of the Southern Southern Christian Leadership Conference, (Martin Luther King, Jr.) BIOGRAPHY, familiar with public speeches â€Å"I have a dream†: Who doesn’t have Martin Luther King speech resonating in his head when he hears these worlds. â€Å"I have a dream† When this repetition is so well usedRead MoreThe Decline Of The Protestant Reformation1276 Words   |  6 PagesIntroduction: The Protestant Reformation was a religious act in the 1500’s that split the Christian Church in Western Europe and led to the establishment of many new churches. It effected spiritual thought, philosophy, political work, and the economies of several countries all around the world. The effects of the Reformation can still be felt in modern times. Stimulated by a devout and renowned German Monk, Martin Luther, this reformation sent shockwaves throughout Europe and played a significantRead MoreThe Meaning Of Luther s Ideas Through The Eyes Of Others1585 Words   |  7 PagesThe Meaning of Luther’s Ideas through the Eyes of Others Martin Luther’s religious ideas created an eclectic mix of responses dealing with social power and influence in society. Many people reinvented Luther’s ideologies to fit their wants and goals. This in turn influenced peasants to strive for social justice, the Pope to be on the defensive to maintain authority, and world leaders like Charles V to use the reaction of the Pope for personal gain. The life of the peasantry during the 16th centuryRead MoreMartin Luther : Cuts All Ties With Catholic Church1712 Words   |  7 PagesDecember 2015 Martin Luther: Cuts All Ties with Catholic Church I. Introduction Whether you believe in a higher power or not, religion has impacted our lives in some way. Vice versa, people can make an impact on religions and transform them to what we know today. Take for example Martin Luther. He was a man looking to simply reform the Roman Catholic Church and its preaching’s because he disagreed with it. With his many ideas, strong will, and criticisms, he forever changed the world. Martin challengedRead MoreMartin Luther s The Doctrine Of Justification905 Words   |  4 PagesKnown and sometimes refers to as the father of reformation, Martin Luther was one of the most influential figures in the history of Christianity. Born in Germany in 1483, his father’s dream for him was to become a lawyer. But, that dream fades away in 1505 when Luther undergo a life changing experience with thunderstorm and vowed to become a monk instead. Luther wanted to become a monk because he fears the idea of hell and God’s wrath to the extent where it made sense for him that life in the monasteryRead MoreMartin Luther King Jr1194 Words   |  5 Pagesï » ¿ Simmons 1 Gabrielle Simmons Mrs. Fitzgerald Social Studies 8A 4/27/10 Martin Luther King Jr. Martin Luther King Jr. is a well known and an inspiring man to all cultures of the world. King was and still is one of the most influential heroes. King s views and believes helped African Americans through the 50 s and 60 s to the rights and liberties that was their right. King faced many obstacles on his journey, things like jail and even assassination attempts. Despite these obstacles,Read MoreWho knew the two most powerful African Americans that influence countless of people in history and700 Words   |  3 Pageswhile locked up in jail? Martin Luther King Jr. was incarcerated because the city officials issued a court injunction to prohibit the civil rights marches in Birmingham. Whereas, Malcolm x was arrested for burglary while trying to pick up a stolen watch he had left for repairs at a jewelry shop. The fight for civil right was taken in the 1960s, where racism was a problem. Whites discriminated blacks because they thought they werent equal to them. This is where Martin Lu ther King Jr. and Malcom X comeRead MoreMartin Malcolm : A Dream Or A Nightmare951 Words   |  4 Pagesâ€Å"Martin Malcolm America Peace† If one man never steps forward to show all the others that change is possible, nothing will ever change. When you look back at history of the American civil rights movement, Malcolm X and Dr. Martin Luther King Jr. are still often two of the first names even someone of today’s society may think of. They were, and still are, some of the most influential men to ever live. As young African-American men living during a time of harsh global, but most importantly

A Brief Note On Itc Limited And Itc - 1219 Words

Introduction of ITC ITC Limited or ITC is an Indian headquarter in Kolkata, India. Its diversified business includes five segments: â€Å"Fast Moving Consumer Goods, Hotels, Paperboards, Packaging and Agri Business†. In 2012-13, annual turnover was $ 8.31 billion and at the end of the same year, its capitalization was US$ 45 billion. It employs over 26,000 people at more than 60 locations across India and is part of Forbes 2000 list. Company has been in scandals regarding funding of Political Party to gain monopoly in Indian Cigarette market. ITC claims† that it is the â€Å"on1y company† in the world of advanced dimensions to be Carbon Positive, Water Positive and Solid Waste Recycling Positive. ITC Limited has completed 100 years on 24 August 2010. The earlier decades of the company activities centered on the tobacco industries. Since 1964 conclusive evidence of the deadly effects of tobacco consumption has 1ed to a sharp decline in official support for producers and manufacturers of tobacco, in spite of its 1arge contribution to the agriculture, fiscal, manufacturing and exporting sectors of the economy. Viewing the changes in the business dynamics in the tobacco industry, the company starting looking to other venues for earning revenue. In 1970’s, it started reducing the foreign equity holding in the company to 40%. In 1975, the company enters the hotel business with the acquisition of a hotel in Chennai which was rejoined ‘ITC-Welcomgroup hotel Chola’. In 1979, ITC started theShow MoreRelatedWills Lifestyle7563 Words   |  31 Pageswith us throughout our internship. In the end we express our heartfelt gratitude to our faculty, Ms. Vandana Narang and Ms. Anandita Sardar for their supervision and help in the best possible ways throughout the period of internship. 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Minimally Processed Fruits and Vegetables Free Essays

Minimal processing is defined to include all unit operations such as washing, sorting, trimming, puling, slicing, coring etc. The purpose of minimal processing is to deliver to the consumer a like fresh with an extended self life whilst ensuring food safety and maintaining sound nutritional and sensory quality i. e. We will write a custom essay sample on Minimally Processed Fruits and Vegetables or any similar topic only for you Order Now at least 7 days domestic consumption and 7-15 days for overseas consumption. Minimally processed products are also called fresh cuts, semi-processed, ready cut and fresh processed. This increasing popularity of minimally processed fruits and vegetables has been attributed to the health benefits associated with fresh produce, combining with the opening consumer trend towards eating out and consuming ready to eat foods. The minimally processing industries was initially developed to supply hotels, restaurants, catering services and other institutions more recently it was expanded to include foods retailers for home consumption. Most popular in USA. In 1998 the sale volume is near about $ 6 billion. Consumer trends are changing and high quality foods with fresh like attribute are demanded. Consequently less extreme treatment and for additives are being required. Within a wider and modern concept of minimal processing some food characteristics are identified that must be attained in response to consumer demands. These are less heat and chilled damaged, fresh appearance and less acid, solt, sugar and fat. To satisfy this demands some changes or reduction in the traditionally used preservation techniques must be achieved. For this reason we are concerned to talk about this topic. ? SOME MINIMALLY PROCESSED PRODUCTS [pic] [pic] [pic] [pic] [pic] [pic] [pic] [pic] [pic] [pic] [pic] [pic] ? PYSIOLOGICAL RESPONSES Minimally processed fruits and vegetables are more perishable than fresh as a consequence of tissue damage resulting from processing operation. Wounding, in fact, leads to an increase in respiration activity and ethylene production rate, alters metabolic activity, reduces shelf-life, increases the rate of nutritional and sensory attributes breakdown and leads to browning of tissues. The greater the degree of processing, the wounding response. Mechanical damages, in addition may enhance susceptibility to decay and contamination by spoilage micro-organisms and microbes pathogenic to consumers. The impact of bruising and wounding can be reduced by cooling the product before processing. Strict temperature control after processing is also critical in reducing wound induced metabolic activity. Other techniques that substantially reduce damage include use of sharp knives, maintenance, of stringent sanitary conditions and efficient washing and drying of cut surface. ? MICROBIAL RESPONSES The increasing demand of these minimally processed products represents for a challenge for researches and processors to make them stable and safe. The increased time and distance between processing and consumption may contribute to higher risks of food borne illnesses. Although chemical and physical hazards specific to minimally processed and ready-to-eat fruits and vegetables beside mainly with microbial contaminants. Some of the microbial pathogens associated with fresh produced include Listeria monocytogenes, Salmonella sp. , enteropathogenic strains of Escherichia coli, hepatitis A virus, etc. Intact fruits and vegetables are safe to eat partly because the surface of peel is an effective physical and chemical barrier to most organisms. In addition, if the peel is damaged, the acidity of the pulp prevents the growth of organisms (except acid tolerant fungi and acteria). On vegetables, in microflora is dominated by soil organisms. Erwinia and Pseudomonos usually have competitive advantage over other organisms that could potentially be harmful to humans. Changes in environmental conditions surrounding a product can result in significant changes in micro flora. Risk of pathogenic bacteria increases †¢ With film packaging (high relative humidit y and low oxygen conditions). †¢ With packaging of products of low salt content and high cellular pH †¢ Storage of packaged products at too high temperature. Microbial growth on minimally processed products can be controlled by †¢ Sanitation of all equipment and use of chlorinated water are standard approach †¢ Low temperature during and after processing generally retards microbial growth. †¢ Moisture increases microbial growth. Removal of wash or cleaning water by centrifugation or other methods are critical. †¢ Low pH †¢ Low oxygen and elevated carbon-di-oxide levels, often retards microbial growth. [pic] ———————– CELERY STICKS PINEAPPLE SHREDDED LETTUCE BROCCOLI FLORETS CARROT STICKS PELLED POTTATO DICED ONION MANGOES CHILLED PEACHES MELONS TRIMMED SPINACH JACKFRUITS How to cite Minimally Processed Fruits and Vegetables, Papers